Monday, October 11, 2010

Goat cheese chicken

I am always looking for some good ways to spice up my low carb meals. Any new recipe I can find I try. This is an old recipe that I have been using for a while but I absolutely love it! It's simple and super easy! Only a few ingredients: Chicken, Chevre with herbs!

Rinse the chicken breasts. Slice down the middle long ways but not all the way through. Take some of the goat cheese and stick it in the slit you made. Season the chicken how you like and bake for 30 mins or until cooked through. I served mine with brown rice and peas. Hope you will enjoy it as much as I do! It's great the next day cut up on a salad!

No comments:

Post a Comment